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Dr. Pramod Murari
DeHaat Expert
4 year
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DWS-323 : High Quality Wheat Seeds

Wheat is cultivated in almost all regions of the world. India ranks second in the production of wheat. It is mainly cultivated in cold and dry climate. All the farmers who cultivate wheat are confused that which variety to choose for high quality crop and high yield? To clear your confusion, through this post, we are sharing the characteristics and other information of a great variety of wheat. This variety is PA DWS 323 Wheat.

Features of DWS 323 Wheat

  • The time for sowing this variety is suitable from 25 October to 25 November.

  • The height of this variety of plants ranges from 95 cm to 100 cm.

  • After sowing, it takes 135 to 140 days for the crop to become ready.

  • The specialty of this variety is that its earrings are white. Also the earrings are fully loaded.

  • The seeds are pre-treated.

  • It is one of the varieties suitable for cultivation in irrigated areas.

  • This variety is also delicious to eat.

  • Per acre of land, 27 to 28 quintals of crop are produced.

farm preparation

  • Before sowing, plow the field 2 to 3 times with earth turning plow. After that make the field level.

  • To protect small plants, apply 8 kg of fipronil 0-3 percent gr per acre of field.

manures and fertilizers

  • For good yield apply 45 kg of nitrogen per acre of field.

  • The amount of phosphorus and potash should be based on the nutrients present in the soil.

  • In general, add 25 kg of phosphorus or potash per acre of field.

  • Seed quantity and sowing method

  • 40 kg of seed is required per acre of land.

  • If sowing is to be done after mid-December, increase the seed quantity to 45 to 50 kg.

  • Sowing should be done in rows at a distance of about 20 to 22 cm.

  • Take special care that there is no shortage of moisture in the field. Lack of moisture causes problems with germination.

irrigation

  • Give first irrigation 20-25 days after sowing.

  • After 40 to 45 days when the buds start to sprout, then give second irrigation.

  • Give third irrigation 60-65 days after sowing i.e. at the time of bale formation.

  • After about 80 to 90 days of sowing, when the plants start flowering, then fourth irrigation should be done.

  • About 100 to 105 days after sowing, milk starts coming in the grains. By doing fifth irrigation at this time, better crop can be obtained.

If you found the information given in this post important, then like this post and also share it with other farmers. So that more and more farmers can take advantage of it. Ask us your questions related to this through comments. Stay connected with the countryside for more information related to agriculture.

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