red green farming

Call it red greens or amaranth, it is cultivated prominently in leafy vegetables. Roots, stems, stalks and leaves of red greens are all used. It is rich in Vitamin C, Vitamin A, protein and minerals. Therefore it is also used in many Ayurvedic medicines. Talking about the varieties, there are about 60 varieties of it. Let us discuss some important information related to the cultivation of red greens.

Suitable time for sowing red greens

• Its cultivation is successfully cultivated in summer and rainy season.

• It is sown in the month of February to March.

• Apart from this, it is also sown in the month of July.

Suitable soil and climate

• It is cultivated in well drained soil rich in organic matter.

• Do not cultivate in waterlogged land.

• The pH level of the soil should be 6 to 8.

• The temperate and temperate climate is suitable for its cultivation.

• The temperature of 20 to 25 degree centigrade is better for germination.

• 30 degree temperature is required for the development of plants.

• With proper arrangement of irrigation, good growth of plants takes place even in 40 degree temperature.

Seed quantity

• 1 to 1.2 kg of seed is required per acre of field.

We hope this information will prove to be important for you. In the coming post, we will share some other information related to the cultivation of amaranth. If you liked this information, then like this post and also share it with other farmers. So that other farmer friends can also get this information. Ask us your questions related to this through comments.